With COVID-19 circling around, we want to assure you that we are following all safety protocol and the CDC's best practices. We have hand sanitizer stations placed around the restaurant, and any employees showing symptoms of illness are being asked to stay home from work.
Your health and the health of our staff is our #1 priority!
We are not your average smOAKhouse! BBQ is our specialty, we smOAK all our meats in wood-burning J&R smokers, no gas, nothing electric. Slow and low is the name of the game, some of our meats get smOAKed for 14+ hours. We choose to serve fresh and quality ingredients every day!
BEGINNING APRIL 19TH WE WILL BE CLOSED ON MONDAYS AND TUESDAYS
UNTIL FURTHER NOTICE.
WE APOLOGIZE FOR THE INCONVENIENCE AND LOOK FORWARD TO SEEING YOU SOON!
-LOYAL CREW
